Recipes
What Is a BBQ Rub? How to Build Flavor Layer by Layer
A BBQ rub builds flavor, color and bark. Learn what a rub contains, how to apply it and how to avoid overpowering the meat.
Read guide →The Smokehouse
Recipes
Grills
Reverse Sear – How to Cook the Perfect Steak
Reverse sear gives you better control over thick steaks. Learn how to cook the meat gently first and finish with high heat for a crisp crust.
Read guide →
Offset Smokers
Pork Ribs on an Offset Smoker
Pork ribs are a true BBQ classic. With the right temperature, clean wood smoke and a little patience, you get ribs with deep smoke flavor, proper bark and juicy meat that releases cleanly from the bone without falling apart.
Read guide →
Offset Smokers
Beef Ribs on an Offset Smoker
Learn how to choose the right ribs, build a proper bark and cook juicy beef ribs with clean wood smoke – step by step.
Read guide →